Ingredients:
- • 2 bananas
- • 100g flour (spelt)
- • 40g cacao powder
- • 6g baking powder
- • pinch of salt
- • 100g honey
- • 60g melted butter
- • 1 egg
- • 1/2 tsp vanilla extract
- • 70g chocolate chips
For the ganache:
- • 50g chocolate (dark)
- • 50g milk (optional plant based)
Instructions:
- • Bake in a preheated oven at 170 degrees for around 20 minutes and voila!