Ingredients (for 9 big cookies)
• 160 g flour
• 115 g soft butter
• 1 egg
• 120 g chocolate (i used 85%)
• 120 g honey (add more to flavour)
Instructions
• Pre heat the oven to 200 degrees
• Add all the flour, butter, honey and the egg to a bowl and mix until everything is combined.
• Lastly, add the chocolate and mix until it is wel combined
• Line an oven dish with parchment paper
• Scoop the dough onto the oven dish and make the cookies as big or small as you want. Make sure the cookies are about 1cm thick
• Place the oven dish into the preheated oven for 13 minutes or until your cookies are golden brown
• Make sure you let your cookies cool-off for at least 30-60 minutes before eating!
• Enjoy